Justin Selk

Justin Selk

Vietnamese Lemongrass Chicken “Baos”

vietnamese lemongrass chicken “baos”

Hey there, food lovers! If you’re a fan of Asian-inspired flavors and love a good food hack, these Vietnamese Lemongrass Chicken “Baos” are calling your name. I know, you’re probably thinking about waiting for dough to rise, but fear not,…

Chicken And Water Chestnut Dumplings

chicken and water chestnut dumplings

Hey there, food lovers! If you’re a fan of dumplings (who isn’t?), then you’re in for a treat with these pan-fried chicken and water chestnut dumplings! I had this amazing recipe planned while I was living my best life in…

Spiced Prawn Momo

spiced prawn momo

Welcome to the world of fusion flavors! If you love dumplings and crave a spicy kick, this Spiced Prawn Momo served with a Goan Prawn Curry-inspired base is just what you need. Inspired by my love for Nepalese Jhol Momo…

Hot And Sour Noodles

hot and sour noodles

Hey there! If you love spicy food with a tangy twist, you’re in for a treat with these hot and sour noodles, also known as Suan La Fen. This dish hails from the Sichuan region in China, and trust me,…

Sweet And Spicy Salmon

sweet and spicy salmon

I love a good recipe that brings together bold flavors, and this sweet and spicy salmon is a perfect example. It’s been a staple of mine since my uni days, and I’ve made a few tweaks along the way to…

Butter Chicken with Cheat Garlic Naan

butter chicken with cheat garlic naan

Butter chicken has always been one of my favorite dishes growing up (shout out to the Indian restaurant down the building in Macau)! After trying several recipes to recreate that restaurant-worthy taste at home, I found the one from Café…